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At the northern tip of South America, Colombia is a country of amazing rainforests, giant mountains and of course, sublime coffee. This pack contains 40 cafetiere coffee sachets, each filled with Cheerfully Colombian Ground Coffee. The medium roast coffee is single origin, 100% Arabica beans.
*Cafetiere and mugs not incuded
Our Cheerfully Colombian coffee has a rich, smooth flavour with a dark chocolatey taste and a distinctive nutty background. We have worked hard to bring you a nicely balanced coffee with a pleasing, slightly sweet character.
The caffeine in the coffee will make you feel more energised and can boost your metabolism. Coffee beans contain vitamins, many of which make their way to the brewed cup.
This coffee has a smooth, consistent taste, which makes it perfect for all day drinking. If you’re feeling flat, this roast is sure to cheer you up – we especially like to enjoy this brew mid-afternoon to beat that post lunch slump!
Only the finest beans from around the world make their way into our coffees. Each bag is filled with hand-roasted coffee beans. Our coffee Gurus use their experience and knowledge of the artisan coffee industry to guarantee a perfect roast every time.
Based on the edge of Exmoor and on Somerset’s coastline, we take inspiration from our beautiful surroundings to create a cup of coffee that embodies a little escape, evoking memories of a holiday in the West Country, with each sip. Our attention to detail and experience ensures a consistent, flavourful coffee that will see you constantly topping up your mug.
Colombian Coffee Beans
For use in a Cafetiere or French Press, Stove Pot, Pour and Serve, Aeropress, Woodneck, Syphon, V60.
For cafetieres: Use one sachet for a 2-3 cup cafetere. Pour on freshly boiled water and leave to stand for up to 4 minutes. Gently push the plunger down, pour and enjoy. For filter machines: Always follow the equipment manufacturer's guidelines.
A rich chocolate, macadamia brownie is deliciously indulgent treat to enjoy with your afternoon coffee.
To maintain the aroma and flavour of your coffee, make sure you store your coffee beans in an airtight container – a tin is better than plastic, or seal up the packaging it arrives in. Once opened, keep your coffee in a fairly cool, dry place for up to two weeks.
Put your feet up and enjoy a moment with something to read
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