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Green tea is a popular tea that tastes great and also offers numerous health benefits. Whether you prefer the convenience of green tea bags or the traditional method of using loose leaf green tea, both options provide a refreshing and flavourful cup of tea. Green tea bags are pre-packaged and offer a quick and convenient way to enjoy green tea on-the-go. On the other hand, loose leaf green tea allows for a more customizable experience, as you can adjust the amount of tea leaves to suit your personal taste preferences. Regardless of which option you choose, green tea is rich in antioxidants and has been linked to various health benefits, including improved brain function and lower risk of heart disease. So go ahead and savour a cup of green tea, whether it's from a tea bag or it's loose green tea, and enjoy all its many benefits.

Is green tea good for you?

Green tea is widely regarded as a healthy beverage due to its numerous health benefits. It is rich in antioxidants called catechins, which have been linked to a reduced risk of chronic diseases such as heart disease and certain types of cancer. Green tea also contains compounds that can help boost metabolism and promote weight loss. It may also improve brain function and reduce the risk of cognitive decline, thanks to its caffeine and amino acid content. Additionally, green tea has been associated with a lower risk of type 2 diabetes and improved insulin sensitivity. Overall, incorporating green tea into your diet can be a simple and enjoyable way to support overall health and well-being.

Does green tea have caffeine?

Yes, green tea does contain caffeine. However, the amount of caffeine in green tea is generally lower than that in coffee or black tea. On average, an 8-ounce cup of green tea contains about 25 milligrams of caffeine. This is significantly less than the approximately 95 milligrams found in an 8-ounce cup of coffee. However, the exact amount can vary depending on factors such as the type of green tea and how it is brewed. It's important to note that the caffeine in green tea is often accompanied by other compounds such as L-theanine, which can have a calming effect and help to counteract some of the potential negative effects of caffeine. As with any caffeinated beverage, it's best to consume green tea in moderation and be mindful of your own personal sensitivity to caffeine.

How do I brew green tea?

Brewing green tea is a delicate process that requires careful attention to temperature and steeping time. To brew green tea, start by heating water to around 175°F (80°C), as boiling water can scorch the delicate leaves and result in a bitter taste. Measure out approximately one teaspoon of loose green tea leaves or one tea bag per cup of water.

Place the green tea leaves or tea bag in a teapot or cup and pour the hot water over them. Allow the tea to steep for about 2-3 minutes, but be mindful not to over-steep, as this can also lead to a bitter taste. If you prefer a stronger flavour, you can increase the steeping time slightly, but be cautious not to be excessive.

Once the desired steeping time has passed, remove the tea leaves or tea bag from the water. Green tea is typically enjoyed without any additions, but you can add a small amount of honey or lemon if desired.

It's important to note that different types of green tea may require slight variations in brewing techniques and steeping times, so it's always a good idea to consult the specific instructions provided with your particular variety of green tea. With practice and experimentation, you'll find the perfect brewing method that suits your personal taste preferences. Cheers!

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