Vale Yard, High Street TA24 8PU Porlock, Somerset
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227g Espresso Velouté coffee Beans

227g Espresso Velouté coffee Beans


Net Weight: 227g Code: 131.1769

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Free delivery on UK orders over £40 | Click for more details

  • 4 Strength: 4
    • 2 Light Roast
    • 3 Medium Roast
    • 4 Medium-Dark Roast
    • 5 Dark Roast
  • Cup Great with hot milk or on its own
  • Globe Central and South America


The Roast

A blend of Central and South American beans that have been roasted medium-to-dark in strength and colour to give a powerful espresso with a long lasting, rich crema. 

The Taste

These coffee beans have a rich flavour with notes of caramel and dark chocolate.

The Benefit

The caffeine in the coffee will make you feel more energised and can boost your metabolism. Coffee beans contain vitamins, many of which make their way to the brewed cup.

The Moment

This coffee has a low acidity, making it a smooth and balanced drink, perfect for enjoying at anytime and throughout the day.

The Creation

Only the finest beans from around the world make their way into our coffees. Each bag is filled with hand-roasted coffee beans. Our coffee Gurus use their experience and knowledge of the artisan coffee industry to guarantee a perfect roast every time.

Based on the edge of Exmoor and on Somerset’s coastline, we take inspiration from our beautiful surroundings to create a cup of coffee that embodies a little escape, evoking memories of a holiday in the West Country, with each sip. Our attention to detail and experience ensures a consistent, flavourful coffee that will see you constantly topping up your mug.


The Coffee

Coffee beans from Central and South America

Perfect Brew

Perfect Brew

For use in a coffee machine or any kind of filter coffee method: Cafetiere or French Press, Stove Pot, Pour and Serve, Aeropress, Woodneck, Syphon, V60.Follow the manufacturer’s equipment guidelines. 

Perfect Pack

Our Espresso Veloute coffee beans are available in a 227g or a 1kg bag.

Perfect Pair

Whether you are enjoying this coffee mid morning or mid afternoon, treat yourself to a caramel shortbread to go alongside it, echoing the rich caramel notes in the coffee. 


To maintain the aroma and flavour of your coffee, make sure you store your coffee beans in an airtight container – a tin is better than plastic, or seal up the packaging it arrives in. Once opened, keep your coffee in a fairly cool, dry place for up to two weeks. 

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